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Many people fear fat, but in many ways, fat is good. Special essential fats, called omega-6 and omega-3 fatty acids (found in nuts, vegetable oils, flax and hemp seed and fish), are crucial for a strong immune system and healthy skin and nerve fibers. Research suggests that our early ancestors ate much more of these omega fats than we do. Today, on the other hand, saturated and hydrogenated fats from animal foods and processed snacks are most common. Studies show that unsaturated, essential fats can cut chloresterol and heart disease risk, as can avoiding saturated fats and trans fats (found in processed foods).
Fats As Fuel?! How your body uses fat for energy depends upon the intensity and duration of exercise:
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